Field Guides to Food Main Menu How to Use the Field Guides to Food Introduction page to a series of subpaths offering guidance on how to understand, interact with, and edit this project Urban Farming Learning Module This page is a starting point for the Urban Farming Learning Module Real Food Challenge Module main "How to Make Food Good" Module Based on the "How to Make Food Good" diagram found at http://sefpi.umn.edu/archive/2013/good-food.html Food Access: Linking Geography, Poverty, and Hunger in the U.S. What can maps tell us about food access and how might they be useful in improving access in underserved communities? Food Justice: The People between Farm-to-Fork. Raising consumer awareness of those who fall in between producer to consumer supply chain. FoodWords Glossary FoodShed

Technical Instructions on How to Add or Edit Modules/Pathways, Media, Pages, etc.

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This learning module contains instructions on how to use the Scalar book to create pages, upload media and other resources, and pathways or learning modules of your own.

You will find introductory pages that share information about how the book is structured and the different ways one can interact with it.

This page has paths:

  1. Options for instructions Food and Society Workshop
  2. How to Use the Field Guides to Food Food and Society Workshop

Contents of this path:

  1. How to Guide: Instructions on Creating a Module/Pathway
  2. How To Guide: Artifacts, Analysis, and Connections
  3. How To Guide: Interacting with the Field Guides
  4. How to Guide: Creating a New Page in Scalar
  5. How to Guide: Editing a Page in Scalar
  6. How To Guide: Adding Media
  7. How-To Guide: Video Editing in Adobe Premiere Pro
  8. How To Guide: Uploading Videos into Youtube
  9. How to Guide: Add an Annotation
  10. How to Guide: Creating a pathway or learning module
  11. How to Guide: The Knowledge Source Assessment
  12. How to Guide: Adding to the Conversation or Taking Over a Page