Field Guides to Food

"Behind the Kitchen Door" by Saru Jayaraman

"Behind the Kitchen Door" is a book about restaurant workers and the Restaurant Opportunities Centers by Saru Jayaraman. Here you can see the trailer for that book:


Along with a follow up trailer

There is also a TED talk including the original trailer 
ID 1411-009.

This page has paths:

  1. Real food is Fair. Maria Frank

This page has tags:

  1. Health Disparities Maria Frank
  2. Racial Disparities Maria Frank
  3. Foodservice Maria Frank

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