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[UIUC] MACS364: Food Networks - S2014

Anita Chan, Author

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Course Readings/Schedule

FrontPage

 

Schedule: 

Week 1 – Intro: Food Systems: Brands, Innovations, and Technology

 

Mar 17: 

 

Week 2 – Spring Break


Week 3 – Disruptive Technologies in the Food Industry

 

           Mar 31: 


Week 4 – Food and Risk: Health 

 

Apr 7: 

  

Week 5 – Food and Risk: Environment

 

Apr 14: MONSANTO VISIT

 

Week 6 -- Organics Markets / Food and Education 

 

Apr 21: BLUE MOON FARM and PRAIRIE FRUITS FARM VISITS


Week 7 – Slow Food, Global and Local Markets 

 

Apr 28: 

    • In Class Resources:
      • Infogxs share
      • Film: Food, Inc.


Week 8  –  May 5: Essays/Presentations In Class


* Travel Dates: MAY 18-26 -- Schedule TBA


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