Field Guides to FoodMain MenuHow to Use the Field Guides to FoodIntroduction page to a series of subpaths offering guidance on how to understand, interact with, and edit this projectUrban Farming Learning ModuleThis page is a starting point for the Urban Farming Learning ModuleReal Food Challenge Module main"How to Make Food Good" ModuleBased on the "How to Make Food Good" diagram found at http://sefpi.umn.edu/archive/2013/good-food.htmlFood Access: Linking Geography, Poverty, and Hunger in the U.S.What can maps tell us about food access and how might they be useful in improving access in underserved communities?Food Justice: The People between Farm-to-Fork.Raising consumer awareness of those who fall in between producer to consumer supply chain.FoodWords GlossaryFoodShedTechnical Instructions on How to Add or Edit Modules/Pathways, Media, Pages, etc.first page of the how to guide pathway of technical instructions on how to use the Scalar book to create pages, upload media and other resources, and pathways or learning modulesValentine Cadieux0826c60623ca5f5c8c1eb72fc2e97084d0c44cf8Food and Society Workshop858d917251f70e351f221aae84ede43a03e0a14bMartha Megarryf079fe7100cca3dac3800f14990dc9a4754b4af2Phoebe Ward68ede1c789dade97c09bac9e1970f2b08db7efa1Tahsha LePageea85f1febcb0c09eba63eab8dfe9077d6859f6faMonica Saralampi0bd9e2ff81f115ff7be276630d7287f8dd0c3b39Matt Gunther8c52184c62fa37324a248a7baf271c6eb851d296
MN Corn Growers Assoc. screenshot
12015-09-18T20:35:51-07:00Maria Frankf4a36a86c704d57f83d4d89bb75c74782395862c61301plain2015-09-18T20:35:51-07:00Field Guides to FoodMaria Frankf4a36a86c704d57f83d4d89bb75c74782395862c
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12015-09-18T20:35:51-07:00Maria Frankf4a36a86c704d57f83d4d89bb75c74782395862cMinnesota Corn Growers Association (metadata)Valentine Cadieux2plain2017-04-15T13:05:45-07:00Field Guides to FoodValentine Cadieux0826c60623ca5f5c8c1eb72fc2e97084d0c44cf8
Buying locally grown food is an investment in the economic and social well-being of your community... [You are] helping the local economy by circulating dollars locally, creating a multiplier effect as farmers spend those dollars at local businesses. When you buy locally grown food, you have the opportunity to vote with your dollars for the kind of farming you want to support. Your food-buying choices can encourage farmers to use methods that are important to you, be they crop rotations to reduce pesticide use and soil erosion, the humane treatment of farm animals, even the setting aside of some acreage for pollinator or wildlife habitat. (p.2)
Mainstream agriculture degrades water quality by depleting and polluting groundwater, encourages flooding by eliminating wetlands, destroys wildlife habitats, emits greenhouse gases, and degrades air quality with pesticides and particulates. In addition, as farms become controlled by large, out-of-area corporations, fewer local people and rural communities benefit economically. Sustainable agriculture, including biomass production, reduces runoff, creates wildlife habitat, prevents soil erosion through farmland trees, and offsets greenhouse gases. (p.4)
With a GPS, "farmers are able to evaluate their acreage right down to the square foot. This allows them to pinpoint areas where fertilizers and other inputs need to be applied... By applying only what is necessary, farmers can keep run-off to a minimum... Instead of wheels, some new tractors have treads much like a snowmobile track. This distributes the vehicle's weight over a greater area, so the soil doesn't compact as much. Less compacted soil can absorb more water, thereby reducing runoff."
Our organization promotes production agriculture as a vital and necessary enterprise to the financial and ecological welfare in Southeast Minnesota... Many of our members attend their local zoning and planning boards and talk with county commissioners to make sure that the people making the laws have an accurate view of today's environmentally friendly farming practices.