12015-11-16T20:01:05-08:00Kvittem Fruit Soup (Prune Soup) Recipe10Marcy Kvittem's recipe for fruit soupgallery2015-12-06T20:43:09-08:00Recipe: 9 oz pitted prunes 1 cup apricots - cut in ½ and 1/3 6 cups cold water Soak prunes and apricots in the water for 1 hour
Add - 1 cup golden raisins ½ cup dried cranberries Simmer 20 minutes
Add - 2/3 cup sugar 1/3 cup tapioca 1 cinnamon stick 2 cups water
Simmer 20 minutes Can be served warm, or chilled with cream.