Thanks for your patience during our recent outage at scalar.usc.edu. While Scalar content is loading normally now, saving is still slow, and Scalar's 'additional metadata' features have been disabled, which may interfere with features like timelines and maps that depend on metadata. This also means that saving a page or media item will remove its additional metadata. If this occurs, you can use the 'All versions' link at the bottom of the page to restore the earlier version. We are continuing to troubleshoot, and will provide further updates as needed. Note that this only affects Scalar projects at scalar.usc.edu, and not those hosted elsewhere.
12022-05-24T11:38:11-07:00Julia Lindner919433bcb6a91cbb9416833698e8012976f442c5406883plain2022-05-24T11:42:55-07:00Julia Lindner919433bcb6a91cbb9416833698e8012976f442c5Culinary uses of chia seeds include eating them whole or using them to make flour, mucilage, oil, gruel, or cakes.
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1media/chia_seeds_thumb.jpg2022-05-24T11:32:16-07:00Julia Lindner919433bcb6a91cbb9416833698e8012976f442c5White and Black Chia Seeds5White and black chia seeds are spilling out of a glass jar. This is what the harvested seeds look like when they are ready for consumption.media/chia_seeds.jpgplain2022-05-24T11:45:32-07:00Julia Lindner919433bcb6a91cbb9416833698e8012976f442c5