The Evolution of the American DinerMain MenuThe Original Lunch WagonsWhere the American Diner found its audience and purpose.T. H. Buckley- Come Get Your American DreamFinding success in a new business.The Transition from Horse-Drawn to StationaryWhy Lunch Wagons found themselves abandoning the horse.The Classic American EntrepreneurshipThe appeal of owning a lunch wagon to working-class Americans.The Masters of the Booming Lunch Car IndustryAppealing to the customersThe effort to appeal to a wider customer base.Decline of the American DinerCultural Relics of the Twenty-First CenturyMedia GalleryMedia Used and Collected in the Making of this ProjectCreditsSources Used in ResearchCassidy Nemickcf80a2fbfbf26cc0303a79834a26a4cb79a11a9b
The only room to sit would be a few stools located near the windows. The rest of the customers would have to stand or eat outside of the wagon.
12016-10-28T16:14:19-07:00Cassidy Nemickcf80a2fbfbf26cc0303a79834a26a4cb79a11a9bT.H Buckley Wagon Interior Design1Sketch of the interior of a T.H Buckley Cafe. This sketch shows the serving counter where the owner of the wagon would serve customers, standing space, and stools for customers to sit and enjoy their meal.media/thbuckleycafeinterior.jpgplain2016-10-28T16:14:19-07:00Cassidy Nemickcf80a2fbfbf26cc0303a79834a26a4cb79a11a9b
