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• 1 2018-03-30T00:21:58-07:00 Hotdish 4 Tony Schmitz Recipe plain 2018-04-12T23:25:13-07:00

  Tony Schmitz’s in his interview shares a few great recipes his family has made from short ribs to rutabagas. Tony’s family were German immigrants and he shared his recipe his mother used to make. I love this recipe because you can use a lot of fresh produce in it. Tony shared the ingredients he remembered his mom would include and I have added the proportions I think are best. I have attached this collaborate recipe below.

   

  
  
  
  
  
  
  Ingredients, 9x12 pan:

  • 5 sliced potatoes

  • 1 ½ cup of baby carrots

  • Half of a cabbage head, sliced

  • Half an onion, sliced

  • Bacon to cover pan

  Directions:

  • Preheat oven to 375 degrees

  • Cook until bacon is golden and crispy and potatoes are fully cooked

    • Approximately 20-30 minutes