Transportation, Delivery, and Distribution Networks
How do the logistics of distribution affect the availability of food throughout a system? Is the same food available everywhere, or does do it vary with distance from the farm or city? What are the physical means by which food travels from farm to fork?
Distribution can be used to mean
- Sale of goods (e.g. to consumers or retailers)
- Physical delivery of individual shipments
Within the tag family "The Food System."
Finding Food in Farm Country (metadata), Velez Bustos test: FLV video, Velez Bustos test: .m4v, Farm-to-School in Central MN (Metadata), Facilitating Small Farmer's Access to New Sales Channels in Minnesota: A Transaction Cost Analysis (PDF), Winona County Local Foods Inventory Final Report (metadata), National Association of Convenience Stores (metadata), A Sustainable, Localized Food Service Plan: Development Strategies for Lakewood Health System (metadata), A Sustainable, Localized Food Service Plan: Development Strategies for Lakewood Health System (PDF), Facilitating Small Farmers' Access to New Sales Channels in MN (metadata), Models and Strategies for a Produce Distribution Plan (PDF), Farm-to-School in Central Minnesota - Applied Economic Analysis (PDF), Models & Strategies for a Produce Distribution Plan (metadata), Homegrown Minneapolis: Final report presented to the Health, Energy and Environment Committee of the Minneapolis City Council (metadata), Peter Shea interview with Ernesto Velez Bustos (metadata), The Northside Healthy Eating Project: Transportation Access to Affordable Fresh Produce (PDF), Finding Food in Farm Country: The Economics of Food & Farming in SE MN, Winona County Local Foods Inventory Final Report View all tags
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