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Striffler
12017-02-21T08:37:58-08:00Andrea Collinsee6d1159edee77f445e4c84a2fc882186efd605c153461plain2017-02-21T08:37:58-08:00Andrea Collinsee6d1159edee77f445e4c84a2fc882186efd605cThis reading was quite interesting because it went in great detail and information on the whole Tyson foods operation and how they handle business. I liked the term he brought up “transnationalism”, which is a need to see culture not just in terms of cultural differences, but in terms if class formation. I believe we live in a society where we see culture as a cultural difference than as a form of class formation or the mixing of the two. I think that we in society is so quick to classify and point out cultural differences that we don’t stop and take a look at what else might be the issue or problem besides ones cultural values and differences from one another. Learning more about someone’s class and social formation will help you inquire a better understanding of their cultural differences and traditions.
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12017-02-16T06:46:14-08:00Food and Society Workshop0826c60623ca5f5c8c1eb72fc2e97084d0c44cf8Steve Striffler readings on labor in poultry2Read the first article and leave comments -- or comment via the Hypothes.is sidebar (the second article is for reference)plain2017-02-16T09:43:12-08:00Food and Society Workshop0826c60623ca5f5c8c1eb72fc2e97084d0c44cf8