This comment was written by Angel Caudle on 5 Sep 2025.

Feeding a Crowd

Great recipe, Zoe!

Arepas are so versatile. My Granny always swore by frying them for a crispier outside. Using pre-cooked cornmeal definitely makes it easier, but I wonder if adding a little grated cheese to the dough would give them an extra flavor boost? Thanks for sharing!

Contents of this reply:

  1. Arepa Recipe