The Art of Food in Frogtown and Rondo

What makes your greens special?

Grew up on greens; staple in her household; goes well with smoked meats, and can be vegetarian.
"Nothing special about them, they taste good"

Contents of this annotation:

  1. Megan Storymobile interview of Jocelyn Collins for Greens Cookoff at CSP (part 1)