Herbarium: Medicinal Plants as Information

The Smelly, Antiseptic Wonder: The form and history of Larrea tridentata

Larrea tridentata is a plant of many names, commonly known as a creosote bush (named for its smell being reminiscent of creosote tar) in addition to the multiple local and cultural names the plant is referred to by, chaparral, gobernadora, and hediondilla. The breadth of these names can in part be attributed to the significance of the bush in long-practiced medicinal treatments. While the current scientific name of the plant is Larrea tridentata, this nomenclature has changed over time, previously having been classified as Larrea mexicana, the species name referring to a notable region the bush is native to. Larrea tridentata current species denotation, "tridentata", references the plant's three-toothed leaves. The plant’s retained genius, “Larrea”, is named after bishop Juan Antonio Hernández Pérez de Larrea, who was a patron of the sciences and botanist. Species with the same genus, "Larrea", vary in characteristic differences, ranging from leaf shape and fruit production (Larrea cuneifolia meaning wedge-shaped leaves) to petal shine (Larrea nitida). Further exploring the taxonomical registrar of Larrea tridentata, the flowering plant belongs to the Zygophyllaceae family and Larreoideae subfamily.

While the species is named for a physical attribute, the plant’s constitution is what lends Larrea tridentata much of its significance. Larrea tridentata is widely known for its resilience in a harsh desert environment, the plant producing a wide range of chemical compounds which function to protect the plant from damage insects and pathogenic fungi would otherwise inflict, and ward off herbivores that may pose threat. Larrea tridentata’s constitution is also made up of lignans, a protein compound known to contribute to the plant’s antibacterial properties, and flavonoids, which play a further role in this antibacterial activity. It is because of the aforementioned matter that the leaves and twigs from Larrea tridentatahave traditionally been made into tea, powder, poultice, functioning primarily as an antiseptic to destroy germs, and as an emetic to clear the stomach of harmful substances/toxins. Research indicates that boiling the bush’s leaves into tea treated diarrhea, stomach pain, and served as an mucoactive agent, while topical application would treat chest complaints and skin conditions, including wounds and sores. Larrea tridentata was also used to treat toothaches, with the sap from the plant’s shoot tips being dripped into cavities. Larrea tridentata is also widely used in treatments for rheumatism, venereal infections, urinary infections, and even cancers, specifically leukemia.

Our annotations of the Larrea tridentata from the specimen from the sheet, and