Real food is Fair.

The food system offers workers safe and fair work conditions, a living wage, the right to organize and express grievances, and equal employment opportunity.

1. Certified by one of several specified organizations (e.g. Fair Trade)
   
• OR Single source product can confirm in writing several specified employee rights (e.g. living wage)
  

50% of ingredients meet above criteria.

The path below provides some examples of organizations, researchers, individuals, and more who are part of the conversation around this topic because they believe that it is important.

Feel free to move through the path in any order, and spend more time on whichever ones interest you.

Begin this path: Real food is Fair.

1. "Fair" criterion for Real Food Challege: Examples
2. "The Hands that Feed Us" by the FoodChain Workers Alliance
3. "Behind the Kitchen Door" by Saru Jayaraman
4. Community Garden Social Impact Assessment Toolkit (summary & metadata)

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