Stock Images: What Cookbooks, Advertisements, and Chicken Soup Recipes Tell Us About Jewish AmericaMain MenuGolden Broth, Golden LandAn introduction to Stock ImagesThe Ashkenazi TableFood, immigration, and identity formation for new Jewish-AmericansMother Knows BestWomen's role in two spheres: "Kitchen Judaism"Campbell's and ClassCommercial interests and middle-class identityJewish AmericanaConcluding Stock Images
Sabbath ages from Fairmount Community Cookbook 1
1media/Sabbath ages from Fairmount Community Cookbook-3_Page_1_thumb.jpg2022-03-28T07:05:46-07:00Ilana Weisman717fe68fa7aefa0919f4193faeb67002faa8e0a4401301plain2022-03-28T07:05:48-07:00Ilana Weisman717fe68fa7aefa0919f4193faeb67002faa8e0a4
12022-03-28T07:37:50-07:00The Fairmount Cookbook18gallery2023-04-08T08:59:34-07:00The Fairmount Cookbook is the spiritual successor to EATS, created and printed by the same sisterhood one generation and one temple rebranding later. This iteration of the cookbook is more formally bound and printed; it's available in digital format from a variety of sources, including the New York Public Library, and can even be ordered in print on Amazon. This cookbook hits close to home: we have a different, red spiral-bound Fairmount Cookbook at my parents' house. The recipe for "Chai Prize Winning Brownies" contained in that cookbook was the first one I ever memorized.